Starters
Empanadas Choice of
19
Hand-cut Black Angus beef, bell pepper, onion, green olives
Grilled eggplant, sweet tomato confit, basil and regional cheeses
Shrimps, coriander, provolone cheese, onion
Grilled Josper Chorizo Criollo
29
Provolone cheese, confit bell pepper, kale pesto
Octopus
32
Tender octopus cooked on Rocoto sauce, Yuca and frijoles negro
Peruvian Ceviche
38
Fish of the day, red onion, coriander, Leche de Tigre
Ceviche Mixto
44
Kingfish and octopus, Aji Mirasol sauce, red onion, sweet potatoes, guacamole
Argentinian Black Angus Beef
Ojo de Bife
57 / 75
Ribeye Steak
200g / 300g
Bife de Chorizo
45 / 59
Sirloin Steak
200g / 300g
Lomo
58 / 68 / 82
Tenderloin Filet
150g / 200g / 300g
Fine Cuts from around the world
Spain
Charra Tomahawk
per person 98
1kg for 2 people, only for the real meat lovers
United States
Australia
Lamb Rack
65
Fish
Fish of the day
52
Burgers
Chubut Burger
49
200g argentinian Black Angus beef, Provolone cheese, sweet onion, homemade BBQ sauce, iceberg salad and herb mayonnaise
Veggie Burger
38
Quinoa, mushrooms and vegetables, Provolone cheese, sweet onion, homemade BBQ sauce, iceberg salad and herb mayonnaise
Side Dishes
Chubut crushed and fried potatoes
9
Chubut crushed and fried sweet potatoes
9
Green salad, with sliced Parma cheese, creamy cheese dressing
9
Coleslaw salad
9
Sautéed mushrooms with goat cheese and mint
12
Desserts
Panqueques
19
Crepe filled with dulce de leche served with hazelnut ice cream
Banana Split Chubut Style
20
Caramelised bananas, Dulce de leche, crunchy pecan nuts, Chantilly Rum cream
Raspberry-Lemon Pie
18
Shortcrust pastry, lemon curd, raspberry curd, italian meringue, Sichuan pepper
Chocolate Cake
22
Homemade chocolate cake, mandarin and basil sorbet
Meat and Fish Origin
Meat
| Beef | Switzerland |
| Beef Tenderloin ** | Argentinia |
| Black Angus Rind ** | Argentinia |
| US Prime Ribeye ** | USA |
| T-Bone, Tomahawk, Rump Steak | Spain |
| Chorizo | Switzerland |
| Charra Tomahawk | Spain |
| Choice Porterhouse | USA |
| Chuleton Iberico | Spain |
| Pata Negra Bellota Chops | Spain |
| Lamb | Australia |
| ** May have been produced with non-hormonal performance enhancers, such as antibiotics |
Fish
| Seas Bass | Greek, Aquaculture Organic Label Mediterranean Sea |
| Prawns | Vietnam, Aquaculture |
| Octopus | Atlantic, Eastern Central |
| Kingfish | Atlantic, Eastern Central |
| Salmon | Scotland, Aquaculture |
Sustainability
Our restaurants have a sustainable seafood sourcing policy based on the WWF seafood guide.
Diet and Allergies
Our Chef is at your disposal for any specific dietary requirements or allergies.
Legal Declaration
Prices in CHF, service and taxes included
© 2020 Park Gstaad. All rights reserved
